How to Manage Eczema With Diet

Eczema is a skin condition caused by an overactive immune system. The skin gets patches of itchy, red inflammation. The patches can get rough, flaky and even blistery.


Many people who have eczema also have food allergies and/or sensitivities. (Learn more about the difference here.)
 
About 30% of children below 5 years old who are suffering from eczema have at least one food allergy. Interestingly, having eczema also increases your risk of developing food allergies. How does this happen? Researchers aren’t totally sure, but I believe that it is through the gut-skin connection. Everything links back to the health of your gut because of the diversity of bacteria we have there and because it is where both the immune response and inflammatory response largely reside.
 
Even if you don’t have food allergies, there are foods that worsen eczema and lead to outbreaks.
 
If you have eczema, the food that you eat might just be the key to either healing you or intensifying your symptoms.
 
So what are the foods that you should be including in your meals?
 
Anti-inflammatory foods!
 
Now you’ve heard me say a million times that one-size-doesn’t-fit-all! So I’m going to share some examples with you of some foods that can be great for managing inflammation, but that doesn’t mean that they will be a magic fix for YOU. I’m a proponent of testing & customizing! That being said, here are some great places to start.1. Fatty fish — What’s in fatty fish? Omega-3 fatty acids. Omega-3 has powerful anti-inflammatory properties. Salmon, sardines, and mackerel are good choices.
2. Quercetin-rich foods —  Quercetin is one of the most common antioxidants found in plants. It is a natural pigment classified as flavanoids that gives plants their vibrant color. Its antioxidant properties can combat inflammation and symptoms of allergies.

 Foods that contain quercetin are as follows:                      

  • Onions
  • Apples
  • Grapes
  • Berries
  • Broccoli
  • Citrus Fruits

3. Foods with probiotics — Eczema is linked to a dysfunction of the immune system and characterized by inflammation. Some researchers say that eczema starts in the gut.  Your gut is home to millions of helpful microorganisms that keep your gut healthy, and the gut is an extension of the immune system. Thus, when your microbiome in the gut is out of balance, your immune system also starts to behave abnormally.

According to research, people with eczema have less diverse bacteria in their gut microbiome than people who don’t have the condition. That’s likely why probiotics are able to help!
 
Probiotics are live microorganisms found in foods like yogurt, kefir, fermented foods like sauerkraut and fermented pickles, etc. When ingested, they are added to the microorganisms in your gut and help it function optimally (but they don’t live forever and need to be replaced regularly).
 
On the other side, here are some foods that are likely to make your symptoms worse:

  • Food high in preservatives — Since eczema can be triggered with chemical substances, it is best to avoid eating processed foods and fast food. These are full of preservatives, artificial ingredients, and trans fats that flare up the inflammatory response.
  • Sugar-rich foods — Eating lots of sweets can cause your insulin level to go up and this leads to inflammation. If you are craving sweets, that’s a big clue that something needs adjusting in your meal (often, we need more protein to balance our mood and level out cravings, but stress and other feelings can lead to cravings as well).
  • Dairy products and other foods that commonly cause allergy — In addition to dairy products, wheat, gluten, eggs, soy, nuts, and citrus (and foods with these ingredients) are common triggers. You can avoid them and see if it helps your skin clear up or there are testing options available if you’d rather go that route.

 Overall, what you eat is important on all levels! Today we looked at the link between diet and eczema and some things that you can apply to reduce your inflammatory response.
 
It is my passion to work with people like you whose health symptoms are getting in the way of you living life fully and with a sense of freedom in your body. I can help you to regain your health so you can feel great and free to enjoy life fully.
 
If you’re ready to discover where your best health has been hiding, I’d love to connect with you!
Apply for a complimentary Unstoppable Health Discovery Session. http://bit.ly/schedulinghealth (subject to availability).

Until next time, I’m wishing you unstoppable health!~Rebecca

5 Healthy Sunscreen Alternatives

Today we’re going to look at some healthy ways to protect your skin as you get outside to enjoy yourself and nature. But real quick, I want to remind you that my free webinar is this afternoon (Tools to Thrive During COVID & Beyond–see the details on the right under “upcoming events”).



You may not even think twice before lathering up with sunscreen, but I want to share some info with you that is important for your skin health and overall health.

Sunscreen is a body care product applied on the skin to protect it from damage brought by the UV rays of the sun. It is also classified as an over-the-counter (OTC) drug by the FDA because it does the following:

  1. Reduce the risk of developing cancer
  2. Prevent sunburn
  3. Decrease signs of aging

 There are two types of sunscreen: Chemical and physical.
Chemical sunscreen absorbs UV rays while the physical or mineral sunscreen blocks UV rays.
 
While sunscreen is widely used for sun protection, issues have risen in recent years surrounding the safety of its ingredients.
 
Because sunscreen is supposed to be applied on the skin as often as you are exposed to the sun, its ingredients shouldn’t be harmful to your tissues (you may have heard this before “If you can’t eat it, it doesn’t belong on your skin”). 
 
Sunscreens may contain penetration enhancers and other toxic chemicals that can disrupt your hormones or even increase your risk of developing related disorders. Also, when you apply a sunscreen spray, it is possible to accidentally inhale it, which can damage your lungs (easy tip there: hold your breath!).

To help you stay safer, I have compiled some healthy alternatives to protect you from both the harm of the sun and of unhealthy sunscreens.

  1. Wear protective clothing – After basking under the sun for 15-20 minutes, cover up. Clothes are the best sunblock because they cover your skin and absorb or reflect sunlight.
  2. Seek shade – The sun is at its harshest from 10am to 2pm, so if you can mostly avoid the sun during that time, it is best for your skin. After all, you only need 10-30 minutes of the midday sun every day to help your skin produce vitamin D.
  3. Eat healthy – Here’s a little secret to achieve getting a tan while minimizing the risk of getting burned: eat foods high in carotenoids! Since carotenoids are plant pigments, you can find it in fruits and vegetables that have bright red, yellow, and orange hues, such as carrots, squash, apricots, and grapefruit. Antioxidants also help your skin fight any damage, including sun damage. Here’s a list of high antioxidant foods.
  4. Use seed-oil sunscreens – Just like other types of sunscreen, not all seed-oil sunscreen is created equal. What I recommend the best is the red raspberry oil, which provides natural SPF of 28 to 50 and offers protection for both UVA and UVB rays. Aside from sun protection, red raspberry oil has also other benefits for the skin that are great for eczema and other skin disorders.
  5. Use natural sunscreens – There are also products in the market that are made from natural ingredients. Make sure to check the ingredients to avoid harmful ingredients and use the most recent EWG Safe Sunscreen List to easily choose the best sunscreens for your needs.

 It is my passion to work with people like you whose health symptoms are getting in the way of you living life fully and with a sense of freedom in your body. I can help you to regain your health so you can feel great and free to enjoy life fully.
 
If you’re ready to discover where your best health has been hiding, I’d love to connect with you!
Apply for a complimentary Unstoppable Health Discovery Session. http://bit.ly/schedulinghealth (subject to availability).

Until next time, I’m wishing you unstoppable health!~Rebecca

3 Natural Sunburn Remedies That You Can Find in Your Kitchen

Summer is fast approaching! Even though many of us are still sheltering-in-place, getting outside and enjoying nature is one of the healthiest, most uplifting things you can do. We all know that too much sun can leave your skin damaged. I personally have to really guard against this because I’ve always been prone to sunburns. So let’s talk about how you can help your skin naturally if you get too much sun. But real quick, I want to let you know that I am offering a free webinar next week (Tools to Thrive During COVID & Beyond–see the details on the right under “upcoming events”).


 
Your skin has cells that produce melanin–a dark pigment that protects the skin from the ultraviolet rays. When you stay under the sun for a long time, your skin cells produce a lot more melanin–That’s how a tan happens.
 
But too much of anything is not good, right? Prolonged exposure to the UV rays causes damage to your skin cells’ DNA. Your skin cells can run into trouble when they can’t produce enough melanin quickly enough to protect you.
 
This can predispose you to sun damage, sunburns, and even possible skin cancer over time.
 
There are certain factors that affect the severity of your sunburn: your skin color and the harshness of the sun. It’s usually extremely hot during midday, so if you are fair-skinned, your skin can get sunburned even when you expose yourself to 10-15 minutes.
 
You may see redness on the sunburned area 3-4 hours after exposure to the sun because the blood vessels in your skin dilate. The increased supply of blood in your skin is an attempt to repair your damaged skin cells.
 
The best prevention for sunburn is to not overdo your sun exposure. Wear hats, protective clothing, and non-toxic sunblocks (we’ll talk more about this next week), but let me be clear, the sun is really good for your health in a lot of ways (bone health, heart health, immune system, etc). It’s not healthy to overdo sun exposure and get sunburned, so that’s what we want to avoid. And if you do get burned, here are three natural sunburn remedies that you can easily grab from your kitchen. Your skin will thank you for this!

Apple cider vinegar

Apple cider vinegar is made from fermented apple juice and contains 1-11% of acetic acid. Since it has antiseptic properties and a cooling effect, it soothes sunburns and speeds up the healing process.
 
You have to dilute it with water, though, so it doesn’t irritate your skin. There is no specific vinegar-to-water ratio, but if you tend to have sensitive skin it’s recommended to dilute it more. You can put the dilution in a spray bottle and spray it on your affected skin. You can also take a tepid bath with some apple cider vinegar mixed with the water.
 

Baking soda

Bicarbonate of soda is also antiseptic. It reduces itching and inflammation in sunburn. You can make a paste and apply it on your burned skin, or again, take a cool bath using water with a few handfuls of baking soda.
 

Oatmeal

There’s a reason why a lot of lotions and beauty products have oats in them. Oats have been long known to be one of the best home remedies because of their anti-inflammatory effects. Oatmeal applied on your burned skin can reduce inflammation and relieve pain.
 
The sunburn appearance may only be seen 24-36 hours after your exposure, but healing takes about 3-5 days. Make sure to soothe it well with those home remedies to speed up your skin’s recovery.
 
Stay tuned next week!  I’ll be giving natural sunscreen alternatives and more health care tips!
 
It is my passion to work with people like you whose health symptoms are getting in the way of you living life fully and with a sense of freedom in your body. I can help you to regain your health so you can feel great and free to enjoy life fully.
 
If you’re ready to discover where your best health has been hiding, I’d love to connect with you!
Apply for a complimentary Unstoppable Health Discovery Session. http://bit.ly/schedulinghealth (subject to availability).
Until next time, I’m wishing you unstoppable health!

~Rebecca

Be Kind to Yourself

This has been an emotional roller coaster of a week. Preceded by an emotional coaster few months.
I don’t know about you, but with everything going on in the world, all the fear, worry, injustice, grief, rage…it can sure build up.
And sometimes we forget the most basic and simple self-care that enables us to show up, speak up, stand up for what we believe is right.
On top of everything that is going on in the world and in the country, I had an extra hard week this week. Monday, June 8 was my brother’s birthday. He died 18 years ago, shortly after turning 20. He would have been 38 this year.



Some years are easier than others. This year felt really hard. And my default is to hunker down and tap into my deep strength and ride it out…but on his birthday this year, I chose to just feel whatever feelings came up for me. They weren’t convenient. They weren’t the picture of perfection (whatever that is). I just felt them. I let myself cry when I felt like crying. I let myself laugh when I felt like laughing. I released all judgements and just accepted myself.

Why am I sharing this? You have your own struggles. We all do. And I thought that it might just be a gift of exactly what you might be needing right now, to invite you to give yourself permission to accept yourself. To be kind to yourself. To love yourself in all your imperfections.

The beautiful irony is that when we do this, it makes us feel lighter and less burdened. It makes you more able to rise up and be your best possible self.



I believe that health is built upon the foundation of self-care: caring for one’s self. 
When you get overwhelmed, it might feel like you don’t have time to take care of yourself. That other things are more important.
But they aren’t.
You cannot pour from an empty vessel.
So please, be kind to yourself. Your health, your body and mind, they are your vehicles in this world. They allow you to show up and be a force of good in this world. 
And the world now more than ever needs more forces of good like you.

Until next time, I’m wishing you unstoppable health!

~Rebecca

COVID-19 and Obesity — Everything You Need to Know

The COVID-19 pandemic has the world on lockdown. Many of you have paused their lives, trying to find ways to stay healthy. There are some of you who are at increased risk of having a more severe reaction to the virus or having life-threatening complications. Today we are going to look at how obesity and excess body fat contributes to being at increased risk of infection and complications.

According to the World Health Organization, 650 million people were overweight in 2016. That same year, the global rate of obesity was three times what it was in 1975, according to the obesity statistics

Now, with the lockdown, obese people can’t visit the gyms or proceed with their weight loss plans, and this is devastating to them. Here’s why obese people are at a higher risk than others: 

  • People with heart disease and diabetes are more prone to COVID-19 infection 
  • Obese people are harder to treat in the in-patients setting, challenging to diagnose, and difficult to transport
  • The pandemic has them trapped inside with limited weight loss opportunities
  • Their wish to lose weight might be suppressed by COVID-19 anxiety 

If you or someone you care about falls into this category, this may inspire you to make some healthy changes or continue with your healthy habits. KEEP READING HERE…
 
It is my passion to work with people like you whose health symptoms are getting in the way of you living life fully and with a sense of freedom in your body. I can help you to regain your health so you can feel great and free to enjoy life fully.
If you’re ready to discover where your best health has been hiding, I’d love to connect with you!
Apply for a complimentary Unstoppable Health Discovery Session. http://bit.ly/schedulinghealth (subject to availability).

Until next time, I’m wishing you unstoppable health!

~Rebecca

The Great Fish Oil Debate

Last year I released a blog that revealed the health risks of taking fish oil. No, that’s not a typo. You can read about the risks here.

Today I want to talk about krill oil and cod liver oil because I still get a lot of questions about these. There’s a lot of confusion about harmful versus helpful supplements and I’d like to shed some light on this today for you.

Part of what determines if an Omega-3 supplement is going to be helpful or harmful has to do with the current state of health of your gut.



As you know, your gut healthy is extremely important. Your gut is where you take all the good stuff you eat and drink and transform it into the many building blocks your body needs to make energy, sleep well, maintain a healthy weight, build muscle, and clear out toxins that need clearing out daily so you can thrive. 

It’s also where short-chain fatty acids, like those found in flax, chia, and hemp seed get converted into longer fatty acids that impart the health benefits we are looking for (reducing inflammation, improving brain function, etc). But this conversion doesn’t happen when your gut isn’t function properly.

It is my passion is to work with people like you whose health symptoms–like gut/digestive issues, excess weight, low energy, mood imbalance, and skin & sleep problems–are getting in the way of you living life fully and with a sense of freedom in your body. I help you to regain your health so you can feel great and free to enjoy life fully.
 

Krill Oil

Krill are small crustaceans that lives in all the oceans. They are excellent sources of Omega-3 fatty acids EPA and DHA (the long chains that your gut doesn’t need to convert). What’s also really cool about krill oil, unlike fish oil, is that it’s naturally protected from damage by something called astaxanthin (an antioxidant superhero) AND phospholipids. Phospholipids are fatty layers that not only protect the oil from getting damaged before you can absorb it, they’re a primary building block of your own cells!
Ensuring that the oils you bring into your body aren’t already damaged or prone to damage the moment they get into your body is hugely important–otherwise you’re just adding to your inflammation and damaging your cells (which is the opposite of what you’re trying to accomplish!).
The research supports that krill is a better option than other types of fish oil for high-quality, undamaged Omega-3’s.

Cod Liver Oil

Without overloading your brain, I want to add that if you are looking for a fish oil that is a good source of Vitamin A and Vitamin D, cod liver oil is superior to krill oil. Krill oil has some, but cod liver oil has more.

Most brands of cod liver oil have the same health risks as fish oil as far as their likelihood of being heated and damaged during manufacturing. If you’re going to take cod liver oil, you want extra-virgin, cold-processed, and unrefined. Here is an example

Summary

So if you are looking for Omega-3 fats that are safer and least likely to add to your inflammation, eat good quality fish several times per week! Next best way is a high quality krill oil supplement.

If you are looking for natural sources of Vitamins A and D along with (lower amounts of) Omega-3’s, unheated virgin cod liver oils are better than krill oil.

Regardless of these supplements, supporting your gut health with a high quality diet, clean water, enough sleep and rest, stress management, and addressing hidden sources of gut stress like infections is the path to regaining your health so you can enjoy your life fully.

If you need support, email me at rebecca@choosinghealthnow.com or apply for a complimentary Unstoppable Health Discovery Session. http://bit.ly/schedulinghealth (subject to availability).

Until next time, I’m wishing you unstoppable health!

~Rebecca

Why You Should Avoid Soybean Oil Now

Most Americans today use soybean oil for cooking, baking, and drizzling. In 2019, Americans consumed 11 metric tons of soybean oil!!! Today we’ll explore how soybean oil can be hazardous for your health and what to use instead.


 
Using traditional animal fats nowadays seem to be unwelcome. You see, people have replaced these fats–lard, tallow, and butter–with plant-based oils because people have been misguided into thinking that animal fats are unhealthy and plant-based oils are far healthier.
 
I can see why it’s confusing.
 
Soybean oil is low in saturated fat, so most Americans see this as a healthy option. But saturated fats are, in fact, healthy and are much better than unstable polyunsaturated fatty acids (PUFA) oils–most especially in cooking.

Soybean Oil is Unstable

 Soybean oil is high in unstable PUFAs. Well, PUFAs are not all bad for you. Actually, omega-3 and omega-6 fatty acids are good. But not all PUFAs are created equal. There are types that are highly unstable, easily oxidized (damaged by oxygen), and pro-inflammatory.
 
I’m talking about linoleic acid–a bad fat. And soybean oil is half linoleic acid.
 
Linoleic acid is already bad news, but when you heat it, it’s worse! It generates oxidized lipids (fats) which cause inflammation in the bloodstream, leading to heart diseases and the hardening of your arteries (atherosclerosis).
 

Soy, Digestion, & Thyroid

Soy products are not easily digested which can cause gas, bloating, and damage to your gut (which can weaken your immune response). Soy can also interfere with proper thyroid function (your metabolic regulator). And… 93% of soy is genetically modified and while we won’t truly know the long-term effects on health for years to come, preliminary data shows that GMO foods interfere with the healthy balance of your gut flora.
 

Soy, Obesity & Diabetes

The massive use of soybean oil has led to an increase in the number of people suffering from obesity and diabetes as well.
 
This occurs, in part, because soybean oil disrupts normal hypothalamus function.
 
By that, I mean soybean oil manages to alter the genes of the hypothalamus, impairing the healthy functions of your organs and hormones.
 
The hypothalamus is a small region at the base of the brain that is responsible for many functions, such as regulating hormones through your pituitary gland, regulating your temperature, controlling your appetite, and managing your sexual behavior among other roles.
 
In other words, the hypothalamus is the control center of the brain. And the soybean oil which many believe to be healthy is disturbing its function.
 
One of the genes that soybean alter is the OXT gene, the one that makes oxytocin. Oxytocin is known as your love hormone, but it is also critically important to your gut health. Oxytocin regulates motility (lack of oxytocin can contribute to constipation, for example), inflammation, and gut lining maintenance.
 

So what does this all mean?

Long-term intake of soybean oil leads to chronic illnesses by interfering with proper gut function, immune function, thyroid function, and brain function.
 
I encourage you to intentionally reduce your consumption of soybean oil–read labels at the grocery store and go through your pantry and freezer. Many sauces, dressings, baked and canned goods contain soybean oil.
 
Most restaurants also use soybean oil, so that’s another reason you may steer away from fried foods when eating out.
 
When cooking at home, choose natural fats like tallow, lard, duck fat, grass-fed butter and ghee. If you want plant-based oils, have coconut, avocado oil, and olive oil. 
 
It is my passion to work with people like you whose health symptoms are getting in the way of you living life fully and with a sense of freedom in your body. I can help you to regain your health so you can feel great and free to enjoy life fully.
 
If you’re ready to discover where your best health has been hiding, I’d love to connect with you!
Apply for a complimentary Unstoppable Health Discovery Session. http://bit.ly/schedulinghealth (subject to availability).

Until next time, I’m wishing you unstoppable health!

~Rebecca

How to use liminal space to boost health

Liminal space refers to a time of transition where you are at the threshold between places. On a microcosm, this can occur throughout your day between appointments or meetings. And when we go to bed at night, this is also a time of transition as you are leaving the known (what already happened) and transitioning into the unknown (what will tomorrow bring?).



On a larger scale, liminal space shows up at milestone moments such as learning how to walk, potty train, start school, make friends, get your first job, start (or end) romantic relationships, career changes, get married (or divorced), start a family, and transition into different stages of life.

We don’t really talk about it much, but it’s really helpful to look at how liminal space is affecting your life…your health and happiness.

Some ways that liminal space negatively impacts your health is through worry, anxiety, fear of the unknown, fear of challenges, and all the unhealthy coping mechanisms that go along with these feelings like emotional eating, drinking, avoidance that leads to staying stuck rather than taking action toward a healthy and purposeful life.

Living in the liminal space can be challenging because you are between your old comfort zone and new possibilities. 

Using liminal space to your advantage

Some ways that you can “lean in” and benefit from liminal space is to recognize it as an opportunity to evaluate and take steps toward creating what you want. Liminal space provides a gap, in a way, for us to look at where we are coming from and the direction we are heading so that we can adjust our course.

For example, there’s a lot that is unknown right now with all the changes that the coronavirus is creating. Yet, we know that the more we take care of our own bodies, the more we add to the collective community. The healthier we are, the more able we are to be resourceful and raise the vibration during this challenging time.

Right now we are all in a liminal space of not knowing what is next. If we focus on the fear and worry, chances are, we will weaken our immune systems and feel mentally and emotionally defeated.

So instead, I invite you to take this opportunity to create or reinforce your healthy habits. Start with what you are choosing to put into your body daily. Your body needs nourishing foods and plenty of clean water. Get back to basics! 

For those of you that are already feeling solid with the basics, reach out to me for how you can use this time to take your health to a whole new level.

It is my passion to work with people like you whose health symptoms are getting in the way of you living life fully and with a sense of freedom in your body. I can help you to regain your health so you can feel great and free to enjoy life fully.
 
If you’re ready to discover where your best health has been hiding, I’d love to connect with you!
Apply for a complimentary Unstoppable Health Discovery Session. http://bit.ly/schedulinghealth (subject to availability).

Until next time, I’m wishing you unstoppable health!

How to balance your immune teeter totter!

Today I’d like to talk with you about in internal teeter totter you might not have even known you had…and that’s between your gut/immune system and your detoxification system.
Now, we could keep this simple or get really complex. I don’t know how you’re doing with our current pandemic, but chances are, your mental bandwidth is a bit tapped out at the moment, so I’d like to keep today’s health tip nice and simple.


 
You know by now that the gut is the root of your health. It’s where roughly 80% of your immune system is.

All your systems work together to keep you alive (and hopefully healthy). They all require energy to run. When one part is under more demand, your body will divert energy to deal with that increased demand. For example, if your body was working on detoxifying some chemicals that you had inhaled (i.e. pollution) and you all of a sudden accidentally cut yourself or fell down and hurt yourself, your body is going to shift priorities!

Likewise, if your body is busy building more white blood cells and addressing an infection and you take in toxins through your diet (i.e. sugar, processed flour, vegetable oils, pesticides), your body is going to shift some energy away from your immune system to address those toxins. Like a teeter totter, both sides aren’t going to be all the way up at the same time!

An action that you can take to balance and support your immune system right now is to reduce the work that your body has to do to detoxify by eliminating or limiting the amount of toxins coming into your body on a day by day basis.

3 tips to support your immune system teeter totter

  1. Drink plenty of filtered water daily. Water helps to flush toxins AND support your immune system…but not if it’s full of toxins. Check here for what toxins were tested in your local water supply.
  2. Eat clean, unprocessed food. Processed foods are full of energy-draining chemicals (trans fats, vegetable oils, sugar, food coloring, pesticides, synthetic additives)…and they are deficient in the vitamins and minerals your body needs to function properly. The more simple you can keep your food, the better. Eat whole foods rather than processed versions (chicken versus chicken nuggets).
  3. Set up mealtimes rather than eating all day. Digestion takes a lot of energy and your digestive system needs a break! If you are eating more often than every 3 hrs, you may need to make some adjustments to what you are eating. I know that in the past when I ate a lot of carbs and not enough fat (for my body), I was constantly hungry! When I tested myself and discovered that my body needed a different approach and then made those changes, I got much better results.

I hope that these tips are helpful for you to keep your body strong and healthy!
 
If you’re ready to discover where your best health has been hiding, I’d love to connect with you!
Apply for a complimentary Unstoppable Health Discovery Session. http://bit.ly/schedulinghealth (subject to availability).

Until next time, I’m wishing you unstoppable health!

~Rebecca

Potassium Broth for Immunity and More!

With the threat of the corona virus going around, I want to share with you a simple recipe to boost your immunity. Potassium broth is a powerful elixir to promote your immune health.
 
Potassium is an electrolyte that works together with sodium to regulate your fluid balance, control your heart rhythm and blood pressure, regulate digestion, and maintain nerve impulses, muscle contractions and pH balance.

 

With that being said, potassium is very important for your body to maintain its vital functions. Lack of potassium results in fatigue, weakness, and constipation. These symptoms can go worse to paralysis, respiratory failure, and painful gut obstructions.
 
Since your body doesn’t produce potassium, you should be getting it from your diet. It is recommended that adults consume 4,700 mg of potassium per day. Sadly, though, less than 2% of Americans meet the RDA.
 

Potassium Sources

You can take potassium supplements, but food sources are healthier. The best food sources of potassium are fresh foods (versus canned or processed).
There are a lot of foods that contain potassium:

  • Bananas, oranges, and avocados
  • Parsley
  • Mushrooms
  • Cucumbers
  • Peas
  • White beans
  • Sweet potatoes
  • Potatoes
  • Lentils
  • Lima beans 


Potassium Broth Benefits

Another way to get potassium is potassium broth.

Potassium broth can:

  • Strengthen your immune system.
  • Help prevent you from catching colds and flu (and get over them more quickly). 
  • Fights cancer and diseases.Potassium broth is prepared from vegetables that contain phytochemicals, chemical compounds in plants other than vitamins and minerals. These phytochemicals serve as the plants’ defense against predators, pathogens and competitors. If they can do so for themselves, it means they can also fight pathogens and diseases in our body.
  • Rejuvenates and hastens recovery. Moms who have just given birth or people who have been ill or just came out of surgery need this tonic to regain their energy and aid them back to health.
  • Prevents muscle weakness, twitching, and cramps. For pregnant women and the elderly, leg cramps are very common. A sip of potassium broth every night is a great home remedy for this problem.

A not-so-secret ingredient to increase the absorption of potassium and minerals in the gut is a tablespoon of liquid whey in a cup of potassium broth (omit if you are sensitive to dairy).

Now here are 3 potassium broth recipes you don’t wanna miss:

It is my passion to work with people like you whose health symptoms are getting in the way of you living life fully and with a sense of freedom in your body. I can help you to regain your health so you can feel great and free to enjoy life fully.

If you’re ready to discover where your best health has been hiding, I’d love to connect with you!
Apply for a complimentary Unstoppable Health Discovery Session. http://bit.ly/schedulinghealth (subject to availability).

Until next time, I’m wishing you unstoppable health!

~Rebecca