Holiday Eggnog
6 duck eggs or 9 chicken eggs. Important to use pastured & organic!
2 cups raw and/or organic milk
2 cups heavy cream
1/2 tsp. vanilla
1/2 tsp.-1 tsp. nutmeg (fresh is best!)
20 drops liquid stevia or 1/2 cup sugar (try coconut sugar, lower in fructose)
Beat eggs till frothy. Add stevia or sugar, nutmeg and vanilla, still whisking strongly. Slowly stir in cream and milk. Chill in refrigerator and serve cold. Delicious!
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