Chia Porridge

Ingredients per person:

  • 3 T chia seeds (also delicious with added ground flax seeds!)
  • Water to soak
  • ¼-3/4 cup full fat coconut milk
  • ½ tsp. cinnamon (or more, to taste)
  • ½-1 tsp. raw honey OR a few drops of stevia OR 1/4-1 tsp. Lakanto to sweeten
  • Optional: ½-1 tsp ghee

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How to:

  • Soak chia for 1 hr (or overnight) in water (approx. ¾ cup)
  • Add gelatinous mixture and coconut milk to small pan and heat on medium low for a few minutes until warm, stirring occasionally. If you add ground flax seeds, double the amount of coconut milk.
  • Add sweetener and cinnamon, stir.
  • Pour into a bowl and stir in ghee.
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