Foods That Unlock Gut Healing (Butyrate)
Your gut is at the ROOT of your health and therefore, your gut holds the key to unstoppable health.
Everything that you eat effects your gut, the part of your body from your mouth all the way to the other end. Why is your gut so important? Your gut is where you take all the good stuff you eat and drink and transform it into the many building blocks your body needs to make energy, think clearly, sleep well, maintain a healthy weight, build muscle, and clear out toxins that need clearing out daily so you can thrive. 
It is my passion is to work with people like you whose health symptoms–like low energy, gut/digestive issues, excess weight, mood imbalance, and skin & sleep problems–are getting in the way of you living life fully and with a sense of freedom in your body. I help you to regain your health so you can feel great and free to enjoy life fully.
Today let’s focus on some ways that you can increase the SCFA (short chain fatty acid) butyrate, the health benefits of which I’ve previously written about and include:
- Supports weight management
- Fights inflammation
- Aids in intestinal motility
- Stimulates the absorption of water and sodium
- Maintains the protective mucus layer of the intestines
- Helps fight leaky gut
- Improves blood sugar balance and insulin sensitivity
You can’t eat butyrate. Rather, your gut bacteria makes it if you eat the right foods.
How To Boost Your Butyrate
Foods that support butyrate production in your body include resistant starches and prebiotics. Rather than aiming for specific amounts of these foods, aim for an overall fiber-rich (and protein-rich) diet, 25+ grams of fiber/day.
Here’s a list of resistant starches:
- Unripe bananas
- Plantains (uncooked)
- Raw cashews
- Uncooked oats (e.g. overnight oats)
- Green banana flour
- Potato starch
Cooking and cooling the following foods greatly boosts their resistant starch level AND, you can reheat them and eat them warm without reducing their resistant starch level (or eat them cold should you desire).
- Cooked and cooled legumes
- Cooked and cooled sweet potatoes
- Cooked and cooled potatoes
- Cooked and cooled rice
- Cooked and cooled barley
These foods are excellent sources of prebiotics, non-digestible parts of foods such as fiber, that the bacteria in your colon will break down and then make health-boosting substances like butyrate:
- Almonds
- Apples
- Apricots
- Artichoke
- Asparagus
- Barley
- Beans
- Burdock root
- Carrots
- Cashews
- Chia seeds
- Chickpeas
- Chicory root
- Dandelion greens
- Dark chocolate
- Flaxseeds
- Garlic
- Green tea
- Jerusalem artichokes
- Leeks
- Lentils
- Mushrooms
- Onions
- Pears
- Raspberries
- Seaweed
- Soybeans
- Tomatoes
Generally speaking, whole, unprocessed foods support your health while processed and artificial ingredients do the opposite.
If you’re ready to discover where your best health has been hiding, I’d love to connect with you!
Apply for a complimentary Unstoppable Health Discovery Session. http://bit.ly/schedulinghealth (subject to availability).
Until next time, I’m wishing you unstoppable health!
~Rebecca


